Apple Pulp

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40.00 - 70.00 / Kilogram

100 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Acidity 0.6 - 1.2%
Expiry Time 1 Year
Packaging Type Sulphited
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Product Details

Cultivation Type
Natural
Application
Making Juice
Certification
FSSAI Certified
Brix
8 - 10°
PH
3.2 - 4.0
Brown Specs (per 10 Gm)
NMT 10
Black Specs (per 10 Gm)
NMT 2
Total Plate Count
<50,000 CFU/g
Yeast &amp; Mould
<200 CFU/g
We offer FSSAI Certified Apple Pulp with Sulphited packaging, cultivated naturally. Our product is ideal for making juice, with acidity levels of 0.6 - 1.2% and a shelf life of 1 year. The Brix content ranges from 8 to 10°, while the pH level falls between 3.2 and 4.0. Each 10 gm serving contains no more than 10 brown specs and 2 black specs. As a Manufacturer, Exporter, and Supplier, we ensure top-quality apple pulp that meets stringent standards for your juice production needs.

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