Green Chilli Pulp

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40.00 - 65.00 / Kilogram

100 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier
Packaging Type Sulphited
Brix 4 - 5°
Acidity 2 - 3%
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Product Details

PH
3.0 - 4.0
Brown Specs (per 10 Gm)
NMT 10
Expiry Time
1 Year
Total Plate Count
<10 CFU/g
Yeast &amp; Mould
<10 CFU/g
We offer high-quality Green Chilli Pulp with Sulphited packaging, Brix level of 4-5°, acidity of 2-3%, and pH range of 3.0-4.0. Our product contains NMT 10 brown specs and zero black specs per 10 gm. With a shelf life of 1 year, it meets stringent quality standards with total plate count

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