Sehna, Abohar, Punjab
Leading Manufacturers, Exporters and Wholesaler of Apple Concentrate, Black Grape Concentrate, Deionized Apple Concentrate, Green Apple Concentrate, Lemon Concentrate, Lemon Juice, Litchi Concentrate, Orange Concentrate, Orange Juice, Peach Concentrate, Pear Concentrate, Pineapple Concentrate, Pomegranate Concentrate and White Grape Concentrate from Abohar.
| Business Type | Manufacturer, Exporter, Supplier |
| Brix | 70 - 72° |
| Type | Concentrate |
| Flavor | Apple |
| Expiry Time | 2 Years |
| Usage | Food And Beverage Industry |
| PH | 3.2 - 4.0 |
| Acidity | 1.0 - 2.5% |
| Packaging | Aseptic, Sulphited, Frozen |
We are a leading Manufacturer, Exporter, and Supplier of premium Apple Concentrate with exceptional quality standards. Our Apple Concentrate boasts an ideal Acidity level of 1.0 - 2.5% and a balanced PH range of 3.2 - 4.0. With NIL Brown and Black Specs per 10 Gm, our concentrate ensures purity. Packaged aseptically, it offers a shelf life of 2 years. Enjoy the natural sweetness with a Brix level of 70 - 72°. Elevate your products with our top-notch Apple Concentrate!
| Business Type | Manufacturer, Exporter, Supplier |
| Application | Beverage, Cocktail, Smoothies |
| Packaging Type | Aseptic, Sulphited, Frozen |
| Taste | Sweet |
| Brix | 65 - 68° |
| Acidity | 1.0 - 2.3% |
| PH | 2.7 - 3.8 |
| Expiry Time | 2 Years |
| Total Plate Count | <1000 CFU/g |
| Yeast &amp; Mould | <100 CFU/g |
| Business Type | Manufacturer, Exporter, Supplier |
| Brix | 70 - 72° |
| Acidity | <1% |
| PH | Max 3.5 |
| Expiry Time | 2 Years |
| Flavor | Apple |
| Packaging | Aseptic, Sulphited, Frozen |
| Total Plate Count | <500 CFU/g |
| Total Carbohydrate | 4% |
| Vitamin C | 7% |
| Dietary fiber | 9% |
| Calories | 52 Kcal |
We offer premium Deionized Apple Concentrate with a Brix level of 70-72°, packed aseptically for freshness. Our concentrate boasts an acidity of <1% and a maximum pH of 3.5, ensuring top-notch quality. With a shelf life of 2 years, our product is free from brown and black specs, meeting high standards for purity. Total Plate Count is
| Business Type | Manufacturer, Exporter, Supplier |
| Usage | For Soft Drink |
| Expiry Time | 2 Years |
| PH | 3.2 - 4.0 |
| Acidity | 1.0 - 2.5% |
| Brix | 70 - 72° |
| Packaging | Aseptic, Sulphited, Frozen |
| Flavor | Green Apple |
| Total Plate Count | <100 CFU/g |
| Purity | 100% |
| Business Type | Manufacturer, Exporter, Supplier |
| Flavor | Sweet & Sour |
| Expiry Time | 2 Years |
| PH | Max 3 |
| Acidity | 30 - 32% |
| Usage | human consumption |
| Packaging | Aseptic, Sulphited, Frozen |
| Brix | 45 - 48% |
| Total Plate Count | <10 CFU/g |
| Yeast &amp; Mould | <10 CFU/g |
| Business Type | Manufacturer, Exporter, Supplier |
| Packaging Type | Aseptic, Sulphited, Frozen |
| Taste | Sweet & Sour |
| Brix | 7 - 8° |
| Acidity | 4.7 - 5.3% |
| PH | Max 3 |
| Brown Specs (per 10 Gm) | NMT 5 |
| Black Specs (per 10 Gm) | NMT 3 |
| Expiry Time | 2 Years |
| Total Plate Count | <10 CFU/g |
| Yeast & Mould | <10 CFU/g |
| Business Type | Manufacturer, Exporter, Supplier |
| Usage | human consumption |
| Color | Creamy |
| Packaging | Aseptic, Sulphited |
| Brix | 60 - 64° |
| Expiry Time | 2 Years |
| PH | Max 4.5 |
| Acidity | Max 3.5% |
| Total Plate Count | <100 CFU/g |
| Yeast &amp; Mould | <10 CFU/g |
We are a leading Manufacturer, Exporter, and Supplier offering premium Litchi Concentrate. Our aseptic packaging ensures freshness for up to 2 years. This creamy-colored concentrate is perfect for human consumption, with a maximum acidity of 3.5% and pH level of 4.5. With a Brix range of 60-64° and no brown or black specs per 10 gm, our product guarantees top quality. The total plate count is less than 100 CFU/g, meeting the highest standards of purity and safety. Elevate your products with our superior Litchi Concentrate today!
| Business Type | Manufacturer, Exporter, Supplier |
| Brix | 65 - 68° |
| Acidity | 3.5 - 5.5% |
| PH | 3.2 - 3.8 |
| Packaging Type | Aseptic, Sulphited, Frozen |
| Expiry Time | 2 Years |
| Color | Yellow |
| Type | Carbonated Drinks |
| Country of Origin | India |
| Total Plate Count | <100 CFU/g |
| Yeast &amp;amp; Mould | <100 CFU/g |
We are a leading Manufacturer, Exporter, and Supplier of premium Orange Concentrate from India. Our Aseptic packaging ensures freshness and quality. This Carbonated Drink concentrate boasts a vibrant Yellow color with a Brix level of 65-68°, acidity of 3.5-5.5%, and a pH range of 3.2-3.8. With a shelf life of 2 years, our concentrate is free from Brown and Black specs. Experience the essence of real oranges in every sip with our high-quality Orange Concentrate.
| Business Type | Manufacturer, Exporter, Supplier |
| Packaging Type | Aseptic, Sulphited, Frozen |
| Taste | Sweet |
| Brix | 8 - 10° |
| Acidity | 0.3 - 0.8% |
| PH | 3.6 - 4.5 |
| Brown Specs (per 10 Gm) | NMT 10 |
| Expiry Time | 2 Years |
| Total Plate Count | <10 CFU/g |
| Yeast & Mould | <10 CFU/g |
We are a leading Manufacturer, Exporter, and Supplier of premium Orange Juice packed in aseptic packaging. Our Orange Juice boasts a Brix level of 8-10°, acidity ranging from 0.3-0.8%, and a pH level between 3.6-4.5. With strict quality control measures, our Orange Juice contains no more than 10 brown specs per 10 gm and zero black specs. Enjoy the freshness of our Orange Juice with a shelf life of 2 years. Our product meets high standards with a total plate count of less than 10 CFU/g and yeast & mould content below 10 CFU/g.
| Business Type | Manufacturer, Exporter, Supplier |
| Brix | 65 - 68% |
| Packaging | Aseptic, Sulphited, Frozen |
| Acidity | 0,8-2,4%,1.5 - 4.5% |
| Flavor | Peach |
| Expiry Time | 2 Years |
| PH | 3.0 - 4.5 |
| Total Plate Count | <1000 CFU/g |
| Yeast &Mould | <100 CFU/g |
| Business Type | Manufacturer, Exporter, Supplier |
| Packaging | Aseptic, Sulphited, Frozen |
| Brix | 70 - 72° |
| Acidity | 0.6 - 2.1% |
| PH | 3.4 - 4.5 |
| Brown Specs (per 10 Gm) | NIL |
| Black Specs (per 10 Gm) | NIL |
| Expiry Time | 2 Years |
| Total Plate Count | <1000 CFU/g |
| Yeast & Mould | <100 CFU/g |
| Business Type | Manufacturer, Exporter, Supplier |
| Packaging Type | Aseptic, Sulphited, Frozen |
| PH | Max 4.5 |
| Country of Origin | India |
| Color | Yellow |
| Form | Liquid |
| Brix | 64 - 66° |
| Acidity | 1.5 - 2.5% |
| Expiry Time | 2 Years |
| Total Plate Count | <10 CFU/g |
| Yeast Mould | <10 CFU/g |
We are a leading Manufacturer, Exporter, and Supplier of premium Pineapple Concentrate from India. Our Aseptic Liquid Pineapple Concentrate is a vibrant yellow color with a maximum PH of 4.5. With a Brix level of 64-66° and acidity ranging from 1.5-2.5%, our concentrate is of the highest quality. It is free from any brown or black specs, ensuring purity. Enjoy the tropical goodness of our Pineapple Concentrate, with a shelf life of 2 years. Perfect for various food and beverage applications, trust us for top-notch Pineapple Concentrate.
| Business Type | Manufacturer, Exporter, Supplier |
| Acidity | 3.5 - 5.5% |
| PH | 2.7 - 3.8 |
| Expiry Time | 2 Years |
| Brix | 64 - 66% |
| Packaging | Aseptic, Sulphited, Frozen,Can |
| Total Plate Count | <10 CFU/g |
| Speciality | No Artificial Flavour |
We are a leading Manufacturer, Exporter, and Supplier of premium Pomegranate Concentrate. Our Aseptic packaging ensures freshness and quality. With an acidity level of 3.5 - 5.5% and a pH range of 2.7 - 3.8, our concentrate offers a perfect balance of flavors. Enjoy the long shelf life of 2 years, thanks to our high-quality processing. With a Brix level of 64 - 66% and no brown or black specs per 10 gm, our concentrate guarantees purity. Trust us for a Total Plate Count of
| Business Type | Manufacturer, Exporter, Supplier |
| Acidity | 0.5 - 2% |
| Packaging | Aseptic, Sulphited, Frozen,Bottle, Drum |
| Shelf Life | 1-2 Years |
| Brix | 65 - 68° |
| Storage | Cool And Dry Place |
| Usage | Food And Beverage Industry |
| Expiry Time | 2 Years |
| PH | 2.6 - 3.8 |
| Total Plate Count | <1000 CFU/g |
| Yeast &amp; Mould | <100 CFU/g |
| Product | Fruit Concentrates |
We offer premium White Grape Concentrate with aseptic packaging, ideal for the food and beverage industry. Our concentrate boasts a balanced acidity of 0.5 - 2% and a pH range of 2.6 - 3.8. With a shelf life of 1-2 years and an expiry time of 2 years, this product guarantees freshness. Stored in a cool, dry place, our concentrate maintains its quality. Featuring a Brix level of 65 - 68° and no brown or black specs per 10 gm, our White Grape Concentrate is the perfect choice for manufacturers, exporters, and suppliers.
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